Our story

My wife and I love entertaining. We enjoy getting friends together and enjoying each others company. We both come from the resturant, hospitality and customer service industries so hosting parties were something we enjoyed and quickly realized we were good at. We fell into a routine during an event where my wife Athena would be in charge of the food. Culinary major at Drexel made that an easy decision. She has worked in multiple resturants and came from a family that owned diners for many years. I handled the drinks and entertaining. I started in the restaurant industry at a pretty young age, working with my uncle in his restaurant. Learning how to make an old fashioned well before I was allowed to drink one. I quickly gravitated towards bartending because I loved the mixology side which allowed the creativity to shine through but also developing relationships and quality customer service. We want to give our clients the best experience possible. People still talk about the parties we’v been to, not just because of the drinks but how we were always guest first. Giving them the best experience possible. Our philosophy is, anyone cane make a good drink. Very few can create an experience the client will never forget. Regardless of the event, we want your experience with us to be professional, organized and stress free. I created this company because its not just about the drinks, its about focusing on integrity, and doing exactly what we said we’re going to do for our clients. The drinks are pretty great too though!